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Better Homes and Gardens recipes on this week’s show

Take a sneak peek at this week's recipes.
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Looking for the most recent Better Homes and Gardens TV show recipes? You’re in the right place! Here you can take a sneak peek at what Colin Fassnidge and Clarissa Fieldel are cooking this week. Here you can also find 10 of the most recent recipes featured on the show.  

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Each week, Colin and Clarrisa share inspiring yet achievable recipes, ranging from a meal as simple and hearty as spaghetti bolognese to never-before-shared family recipes (Clarissa’s curry puffs are just one of many examples). 

Looking for a recipe from Better Homes and Gardens TV but can’t find it here? Try using the site search bar, check out the list of the most popular BHG recipes of 2024, or send us a DM via Instagram @bhgaus and tell us what you’re looking for.

Happy cooking!

Tune into Better Homes and Gardens on Friday nights at 7pm on Seven. Catch up on previous episodes by streaming them on 7Plus.

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What’s Colin cooking?

summer pudding bright pink colour on blue table with grass on the floor

Colin’s summer pudding

Berry season!

Use your raspberries, strawberries and blackberries in this fresh, fantastical dessert. Use up your stale bread with a summer pudding that will make you the most impressive at the picnic.

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What’s Clarissa cooking?

chicken teriyaki rolls in lunchbox with bowl of sauce next to it

Clarissa’s teriyaki chicken rice paper rolls

Add to your lunchbox

Instead of a boring sandwich for lunch, make these fresh and crunchy rice paper rolls. Fill with succulent chicken teriyaki and your fav vegies, and make sure to include some dipping sauce on the side!

10 latest Better Homes and Gardens TV recipes

Colin & Clarissa’s ratatouille

With OzHarvest

Don’t let leftovers go to waste! This ratatouille is perfect for using up all of your vegies that have been left in the crisper drawer. Warming and hearty, this is ideal for a rainy day.

green beans with minced pork in a white bowl with grass background

Don’t let leftovers go to waste! If your green beans are a bit sad and wilted, this bean and minced pork combination will have them looking absolutely delectable. Pair with fresh chilli and a whole lot of coriander for a flavour-packed dinner.

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baked stone fruit

With stone fruit only in season for a short time, you want to make the most of them. Sure, they’re delicious stewed, sauteed and in fruit salads, but today, Colin is going to bake them with some sweet herbs and served with crème fraiche. 

bowls of asian style mussels with roti on the side

Asian-style mussels

With homemade roti

We often think of mussels as an expensive delicacy when we eat out, but they’re more reasonably priced than you’d think, making cooking them at home a budget treat.

These Asian-style mussels are full of aromatics and delicious flavours. You’ll be salivating the whole time you’re cooking them!

tapioca pudding pan fried bananas in glass trifle bowl

Tapioca pudding with pan-fried bananas

Tasty and not too sweet

For a delicious dessert that’s like an old favourite, but has a Malaysian twist, look no further than Tapioca pudding with pan-fried bananas.

It is super tasty and easy to make because it only has three main ingredients, and the rest are included to enhance the flavour and texture. 

colins lamb sausage roll with harissa yogurt

Colin’s lamb sausage roll with harissa yogurt

Make this simple dish an event

If an ordinary pork sausage roll isn’t yummy enough for you, these spiced lamb sausage rolls with Harissa yoghurt will keep you feeling satisfied.

With herbs and spices and delicious flavours, Colin isn’t just showing you how to make a sausage roll, but an event.

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clariss's hokkien noodle recipe
(Credits: Alan Jensen/@aremediasyndication.com.au)

Clarissa’s stir fry Hokkien noodles

An easy dinner for the whole family

From chicken seasoning to vegetables and noodles, Clarissa is a whiz at making stir-fried noodles as authentic as possible.

The beauty of this dish is that depending on your family’s tastes, you can easily swap some ingredients to satisfy everyone.  

bbq-lamb-potato-salad

Colin’s BBQ lamb and simple potato salad

Delight your dinner party guests

Keep it simple when guests come over with this BBQ lamb dish. Mint sauce, a potato salad and slices of juicy lamb are all you need on the table for a dinner filled with ‘oooohs and ahhhs’.

clarissa's vermicelli soup with chicken and fish balls

Clarissa’s vermicelli and chicken noodle soup

The perfect cold-weather comfort

Let Clarissa warm you up with a bowl of the classic cold-weather food, chicken noodle soup.

For extra flavour, Clarissa’s adding fish balls, but you can go with any protein you prefer. In this cold weather, this soup is like a warm hug on the inside.

Colin’s world-famous chicken bread

“My best mistake ever.”

“So this recipe all started one day when I was cooking a chicken and I didn’t want to put the chicken straight on the roasting tray so I needed something to go under it to stop it burning. So I had some old, stale bread…” the rest? Is history.

This chicken, roasted on bread (flavoured with rosemary, tomato, garlic, butter and cherry tomatoes) recipe is so good. So good, in fact, that Colin refers to it as his third child, “I invented this baby.”

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The Better Homes and Gardens TV show is on every Friday night at 7pm on Channel 7. Tune in to see amazing dishes from Colin and Clarissa, and much, much more!

Interested in watching the show?

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