There are lots of reasons to love a good taco recipe.
WATCH: Fast Ed shows you how to make lemon and lime crispy fish tacos
From being incredible versatile (the taco combinations are endless), to the warm and fuzzy feelings you experience sharing a plate of tacos with friends and family.
Not to mention, tacos are often budget-friendly, as they can be made with relatively inexpensive ingredients.
What should I put in my tacos?
If you’re stuck on what to put in your tacos, read on because we’ve compiled a list of our top 10 taco recipes to get you started.
However, a delicious taco usually has one of the following ingredients.
- Grilled or braised meats: Beef, chicken, pork, or fish.
- Vegetarian options: Ingredients like grilled or sautéed vegetables, black beans, refried beans, grilled tofu, or roasted mushrooms, are yummy options for vegetarian tacos.
- Fresh vegetables: Think lettuce, tomatoes, onions, bell peppers, and avocado or guacamole.
- Cheese: Options include shredded cheddar, Monterey Jack, queso fresco, or crumbled cotija.
- Salsas and sauces: Spice up your tacos with various salsas, such as pico de gallo, salsa verde, or mango salsa. You can also include sour cream, guacamole, or hot sauce for added creaminess or heat.
- Herbs and greens: Fresh cilantro, parsley, or arugula.
The best frying pan for these taco recipes
Most of these recipes call for a skillet or a frying pan to cook and brown your taco meat, vegetables, or other fillings. The best frying pan for browning meat for tacos is one that provides even heating, has a non-stick surface, and is the right size for your cooking needs.
READ MORE: 15 of the best-rated non-stick fry pans in Australia
Best taco recipes
1. Brisket tacos

Bring the family together around the table for DIY dinner. Take your tacos up a notch with the most tender slow-cooked brisket tacos.
2. Chicken and cheese tacos

These mouthwatering chipotle chicken mini tacos are packed with flavour and perfect for any occasion.
3. Crispy fish tacos with mango salsa

Frozen fish fingers are a good standby when life gets busy. Here, with a quick trip to the supermarket and a few pantry staples, they become a delicious, Mexi‐inspired dinner – in no time at all.

With lots of sneaky veggies mixed into the sauce, serving this dish is a clever way to increase your child’s vegetable intake.
5. Sweet sticky supremos pork carnitas tacos

Just take a piece of pork, pour over some cola, sprinkle with spice and slow-cook it for 3 hours. Time for a margarita!
6. Crispy salmon tacos with lime yoghurt

Convincing the kids to eat fish is a breeze with these tender cubes of fresh salmon coated in a crunchy, spiced crumb and baked until crisp.
7. Sweet potato and black bean tacos

Golden discs of sweet potato delicately spiced with all things Tex-Mex – nice!
8. Mexican taco tarts

These mini beef taco cups are a delightful fusion of savoury flavours and crispy textures that will take your taco night to a new level.
9. Beef tacos

Say hola to soft-shell beef tacos and spice up your week!
10. Lemon and lime crispy fish tacos

These lemon and lime tacos are made with white fish fillets. They are simple and delicious, and the whole family will enjoy eating them.
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