Mini in size but mighty in flavour, kids will love getting their hands on these tasty chicken balls by parenting author and food expert, Annabel Karmel.
Put the chicken in a processor and pulse for a few seconds.
2.
Using your hands, squeeze out a little excess liquid from the grated apple.
3.
Mix the apple with the chicken, onion, herbs, egg yolk, stock cube (if using) and breadcrumbs, and roughly chop in a processor for a few seconds.
4.
Season with a little salt and pepper (if using).
5.
With your hands, form into about 20 balls, roll in flour and fry in shallow oil for about 5 minutes until lightly golden and cooked through.
Looking for more parenting tips from Annabel Karmel? Click here to find out more about New Idea’s ‘Flawsome Mum Parenting Event’, where you can get answers from leading parenting experts.Â
