French-style cheat’s pizza

Bon appétit

Loading the player...

Leaning on the classic French pastry, the Jalousie, Ed is changing the flavour by creating a savoury version. Oozing with provolone cheese and salami this pizza style pastry is a delicious treat for all the family.

Fast Ed Chef

'Fast' Ed Halmagyi is one of Australia’s best-loved TV chefs and food authors. For over a decade, Ed has appeared on television and radio, in newspapers, magazines and books.

Instagram Facebook

Related

Related stories