Caveman steak with charred cauliflower

Ed’s camping in Western Australia’s Kimberley region, where he’s cooking a delicious steak at its most basic: simply draped over hot coals and protected by a coating of lots of yummy spices.

Fast Ed Chef

'Fast' Ed Halmagyi is one of Australia’s best-loved TV chefs and food authors. For over a decade, Ed has appeared on television and radio, in newspapers, magazines and books.

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