They may be cooking up a storm on TV, but this MKR team isn’t having much luck with a doggy dilemma back at home.
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Dr Harry’s stopping by to give these chefs-in-the-making a few pointers.
Dr. Harry Cooper
Veterinarian
Born and raised in Sydney, Dr Harry Cooper graduated with second class honours from Sydney University’s Faculty of Veterinary Science in December 1965 aged 21. He practised for several years across Sydney and the UK before his burgeoning media career became a full-time commitment.
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