What are Karen and Fast Ed cooking this week?
Take a sneak peek at this week's recipes - 28 October 2016
Eyeball pasta
Oh my, dinner just got gross! Your monstrous minions will be full up to their eyeballs and ready for Halloween adventures after a plateful!
Andre Martin
Pigs might fly
Halloween doesn’t have to be scary! How about magical? You can attach your cookies to helium balloons for a jaw-dropping trick-or-treat.
Witches fingers
These might make your blood run cold but are a tasty snack during the witching hour! They’re free from dairy and have no refined sugar so you can scare those trying to be healthy!
Andre Martin
Zucchini and feta fritters
Greek feta and the tangy lemony flavour of sumac – a spice derived from Middle Eastern berries – lift these fritters to divine heights.
Marina Oliphant
