Kuih is a popular pastry or cake type dish across Malaysia, Indonesia and Singapore. The Cocos Islands version combines sweet potato with the tropical flavour of coconut for that perfect mixture of Malay flavours and relaxed Australian vibe. This is just perfect to bring out at your next party!

For the full recipe, get the March 2023 issue of Better Homes and Gardens magazine

Fast Ed Chef

'Fast' Ed Halmagyi is one of Australia’s best-loved TV chefs and food authors. For over a decade, Ed has appeared on television and radio, in newspapers, magazines and books.

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