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Home Food & Recipes

Colourful Christmas slaw

A vibrant addition to your dinner table.
6-8
15M

Full of crunch veg, this salad doesn’t rely on dressing for taste but just a bit of garlic, oil, mustard and lemon, plus mint and coriander for freshness.

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Ingredients

Method

1.

In a large bowl combine kale, cabbage, carrot, broccoli, snow peas, apple, onion, currants, mint and coriander. Season and toss.

2.

In a small bowl combine oil, garlic, mustard, lemon zest and juice. Season and stir well to combine.

3.

Drizzle slaw with dressing, toss well and serve with extra coriander.

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