Name: Chocolate pizza
Ingredients: 260g Dr Oetker Ristorante Pizza Dolce Al Cioccolato; 1⁄2 cup thickened cream; 125g punnet blueberries; 1⁄2 cup mint leaves

What a winner! Top a store-bought choc pizza with cream and berries. Wild!

Ingredients

260g Dr Oetker Ristorante Pizza Dolce Al Cioccolato

1⁄2 cup thickened cream

125g punnet blueberries

1⁄2 cup mint leaves

Method

Preheat oven to 200°C fan-forced (220°C conventional). Line an oven tray with baking paper. Place frozen pizza on prepared tray. Bake following pack instructions.

Transfer to a platter, drizzle with cream and scatter over blueberries. Garnish with mint leaves to serve.