With over 24 million pets throughout Australian homes – that’s 62% of homes nationwide – caring, feeding and keeping a healthy and happy pet is essential (and we’re sure all owners would agree!).
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From the Australian best-selling author of 4 Ingredients cookbooks, Kim McCosker, comes a spectacular book for your furry and feathery family members.
Containing over 60 recipes that are human-grade, pet-friendly, and allergy-aware, PET COOKBOOK also features tips and care ideas for dogs, cats, guinea pigs and even fish and chickens.
Meow-thfuls of goodness
Serves: 3
(Gluten free, dairy free, sugar free, nut free, soy free, freezable)
- 1 cup cooked, boneless salmon
- 1 boiled egg
- 1 tbsp. steamed broccoli
- 1 tbsp. fish oil
Method
- Place all ingredients in a food processor and blend until smooth.
- Roll into three equal serves.
- Freeze or refrigerate until ready to serve.
PET COOKBOOK is available in stores and online now.
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