Pork and salami rotolo (Riverina recipe road trip)

Ed continues to explore Griffith’s Italian heritage, visiting the Piccolo family who supply fresh produce to local restaurants. After taking a tour of the 20 acre farm, Ed picks some fresh greens to accompany a rich Pork and Salami Rotolo.

Fast Ed Chef

'Fast' Ed Halmagyi is one of Australia’s best-loved TV chefs and food authors. For over a decade, Ed has appeared on television and radio, in newspapers, magazines and books.

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