Chicken and prawn noodle salad

Karen’s making a Vietnamese-inspired chicken and prawn noodle salad that proves healthy doesn’t have to be boring.

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With loads of veggies and a delicious dressing, it’s the perfect dish for feeding the whole family, fast.

Karen Martini Chef

Melbourne chef, restaurateur and food writer Karen Martini has been cooking professionally for more than 20 years. A passionate ambassador for Ovarian Cancer Research, Karen aims to build the awareness of the silent killer that is often misdiagnosed.

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