Name: Brioche toasties
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: 8 x 1cm thick slices of brioche; 100g, butter, softened; ¼ cup cranberry sauce, plus extra to serve; 400g shaved turkey; 200g camembert cheese, sliced

Brioche toasties

Simple to make, delicious to eat.

Serves 4

Prep

10M

Cook

Total

15M

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Whether you’re after a snack or a quick and easy brunch. These cheesy melts are great for anytime of the day.

Ingredients

8 x 1cm thick slices of brioche

100g, butter, softened

¼ cup cranberry sauce, plus extra to serve

400g shaved turkey

200g camembert cheese, sliced

Method

Preheat sandwich press.

Spread one side of brioche with butter. Spread unbuttered sides of half the bread with cranberry sauce. Top with turkey and cheese. Place remaining brioche slices on top, buttered side up.

Toast in sandwich press 2-3 minutes, until golden and melted. Serve with extra cranberry sauce.

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Ingredients

Method

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