A trusty laksa recipe is just what you need after a long cold day during winter. With a creamy base and a hint of spice, this noodle soup is perfect for warming your soul.Â
Ingredients
Method
Step 1
In a large saucepan heat oil on medium. Add paste. Saute 30 seconds until fragrant. Add milk and stock and bring to the boil. Reduce heat to low and simmer 5 minutes.
Step 2
Add beans and broccoli, simmer 3 minutes until tender. Add chicken and spinach. Simmer 2 minutes until spinach wilts.
Step 3
Meanwhile, place noodles in a large bowl and cover with cold water. Set aside 10 minutes until soft. Drain.
Step 4
Divide noodles between serving bowls, ladle over laksa. Top with sprouts, coriander and chilli. Serve with lime wedges.