Whether you’ve visited Uluru before, like Johanna, or it’s on your bucket list, like Colin, there’s always something new to discover. About half a billion years old, Uluru is a natural wonder and at night the red desert comes alive with a spectacular drone show that marries ancient storytelling using modern technology. With Uluru behind him, Colin cooks with a local chef, using local ingredients to make a charred damper with bush tomato romesco and green ants. Cultural storytelling, cooking and creativity in the desert is our Uluru treat!
For more information head to Ayers Rock Resort
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