Nothing says ‘I love you’ like a sweet treat on Valentine’s Day. But if you’re not the type to go and get ice cream or one to spend on fancy pastries, the best thing to do is get out your apron and make a dessert at home. And if you’re already cooking a romantic dinner yourself, it’s easy to add on a sweet treat at the end.
Whether your loved one is chocolate-obsessed or just loves an extra-special treat on a special day, these Valentine’s Day desserts will show them how much you love and appreciate them. Make a serving size for two (or stick to the bigger size if you want leftovers).
Sticky date pudding is a classic, and when you add in dulce de leche (instead of the usual butterscotch sauce), it becomes extra special.
Add on some whipped cream on top for a dessert that your boo will never forget.
This may be a family-sized tiramisu, but it’s perfect for a date night in on Feb 14. Either split the ingredient sizes in half, or make the whole thing and rejoice in lots of dessert for the whole weekend. Besides, it tastes better the next day anyway!
For the trendy couple! These matcha brownies are earthy, chocolatey and all-round delish. Pair this with two mugs of hot matcha to make your date night that little bit more green.
This slice recipe is for those who don’t like too much work to create something delicious. Using only a handful of ingredients, it’s a no-bake masterpiece!
If you’re trying to hit your macros, even on Valentine’s Day, then this dessert is for you. Made with bananas, avocados and lots of berries, this chocolate mousse is delicious, yet still a little healthy.
For little pops of joy (after you’ve had your champagne), try a chocolate truffle.
Without any rum or liqueur, these truffles are made from Marie biscuits, lots and lots of chocolate, and a chocolate coating for extra decadence.
Think: Juicy cherries, fragrant homemade almond paste, and buttery, sweet shortcrust pastry. What could be better for a romantic evening with your favourite person?
Creme brulee is fancy and flashy, so if you need to impress, then this recipe is for you. This dessert relies on just five basic ingredients – cream, milk, vanilla, sugar and eggs, and only has 20 minutes of prep involved.
A showstopper, without too much effort.
Melting moments are a classic, well-loved recipe so when they’re infused with rose petals, it becomes the perfect sweet treat to show loved ones how much you value them.
Show your partner true love with this rose-infused Persian love cake recipe. It doesn’t just look impressive, it tastes amazing, filled with spices, floral notes and citrus.
Just one bite of this gooey dessert and you’ll be hooked. If you want your partner to fall in love with you all over again, make this dessert.
Soft swirls of chocolate buttercream are the crowning glory of this impressive double-layered delight. A whole cake is definitely worth the effort for your loved one!
A love-heart for your sweetheart is all you need on Valentine’s Day. Make this mocha chocolate mousse with a cute chocolate heart to go on top.
A baked chocolate custard that’s simple to perfect. Add on truffle honey for a little extra pizzazz, and relish in the masterpiece you’ve made.
If your partner loves wearing a suit, then these cute chocolate-covered strawberries are the perfect V-Day gift. Make sure to leave some extra melted chocolate on the side for dipping!
Caramel slice fans rejoice. We’ve found a recipe that’ll take your caramel slice to the next level. Transforming it into a fabulous, silky, and smooth tart. If you’re not big on chocolate, this dessert is for you.
For the cheesecake lovers, this is your Feb 14 recipe. Silky smooth with an incredible smokey-sweet flavour, Basque cheesecake is beautiful and delicious!
If baking isn’t your thing, then a no-bake cheesecake is the best way to surprise your boyfriend, girlfriend or partner. And this one is especially delicious!
Put your air fryer to good use for dinner and dessert! This tiramisu cheesecake has all your favourite flavours of a tiramisu, combined with the creaminess of a cheesecake.
(Photography: Tim Roberts, styling Michele Cranston, recipes Jessica Brooke, food preparation Kathy Knudsen)
