Get ready to sip on sunshine with this vibrant mango-turmeric smoothie with pom-berry! Packed with tropical flavours and a dash of golden goodness, this smoothie is like a burst of sunshine in a glass.
The sweet, juicy mango blends perfectly with the earthy turmeric, while the pomegranate and berry combo add a tart twist. Whether you’re starting your day or need a refreshing afternoon pick-me-up, this smoothie will brighten up any moment!
Ingredients
Method
To make the mango mixture, in a blender, combine mango, yoghurt, coconut milk and turmeric. Cover and blend until smooth, stopping to scrape down sides and adding additional milk, 1 tablespoon at a time, as needed. Transfer mixture to a glass measuring cup and refrigerate.
In a small food processor, combine blackberries, pomegranate juice and pomegranate molasses. Cover and process until smooth, stopping to scrape down the sides as needed.
Alternate layers of mango mixture and pomegranate mixture as desired in two glasses. Garnish with pomegranate seeds (if using).

Do smoothies need yoghurt or milk?
Smoothies don’t need yogurt to make it creamy. You can use other things for a smoothie recipe like frozen fruit, avocado, and nut butters for a creamier texture. It’s not necessary to use any of those and your smoothies will come out lighter and just as tasty!