You probably know Chili Dogs as a very American kind of food, but that doesn’t mean Ed can’t put a very Ed spin on them. First, he cooks a chili recipe much like the way you’d normally cook a Bolognese sauce. Second, there’s hot dogs cooked on the griddle. Mash them together in a bread roll and you’ve got a family meal your kids will rave about.
Ingredients
Method
1.
For the full recipe, get the May 2022 issue of Better Homes and Gardens
Related
Related stories

Native ad body.
Sponsored by %%sponsor_name%%

Native ad body.
Sponsored by %%sponsor_name%%




Native ad body.
Sponsored by %%sponsor_name%%




Native ad body.
Sponsored by %%sponsor_name%%
Sign up for our newsletter
Want 10% Off Emma Sleep? Sign-up to the latest news from Better Homes and Gardens.
Close
Thank you for subscribing!
Disclaimer: By joining, you agree to our Privacy Policy & Terms of Use
About your privacy
Are Media Pty Limited collects your personal information through this site to process registrations, send out newsletters, communicate offers, discounts, competitions, or surveys, and to provide you with targeted advertising based on your online activities. Our Privacy Policy contains information on how you can access or correct your personal information, which entities we may disclose your personal information to (including overseas recipients), how to opt out of targeted advertising, and how to lodge a complaint.
Related
Advertisement