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Buttered snapper with peach and watermelon salsa

It's so easy to make you’ll barely consider it cooking.
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The beauty of Ed’s buttered snapper and salad dish is the simplicity. Since the snapper is treated with a gentle hand, this dish allows the salad’s bright colours and fresh flavours of late summer fruit and vegetables to shine through. It’s uncomplicated, delicious, and so easy you’ll barely consider it cooking. Less time in the kitchen means more time entertaining and enjoying the last sunny days of summer with friends and family.

For the full recipe, get the March 2023 issue of Better Homes and Gardens magazine

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