Name: Pineapple butter cake with mango sauce
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 12
Ingredients: Cooking oil spray, to grease; 2 Tbsp unsalted butter; 2 cups (350g) diced pineapple; Extra 85g unsalted butter, melted; 2 eggs; 1 egg yolk; 1 tsp vanilla extract; Finely grated zest of; 1 lemon; 1 1/2 cups caster sugar; 110g self-raising flour; 1 1/2 cups fresh mango flesh; 2 tsp cinnamon sugar; Whipped cream, to serve

Pineapple butter cake with mango sauce

Topped with whipped cream and a simple homemade mango sauce, this tropical treat showcases the wonderful flavours of sweet summer fruits.

Serves 12

Prep

15M

Cook

45M

Total

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Hot to trot! Topped with whipped cream and a simple homemade mango sauce, this tropical treat showcases the wonderful flavours of sweet summer fruits.

Looking for more sensational mango dessert recipes?

Ingredients

Cooking oil spray, to grease

2 Tbsp unsalted butter

2 cups (350g) diced pineapple

Extra 85g unsalted butter, melted

2 eggs

1 egg yolk

1 tsp vanilla extract

Finely grated zest of

1 lemon

1 1/2 cups caster sugar

110g self-raising flour

1 1/2 cups fresh mango flesh

2 tsp cinnamon sugar

Whipped cream, to serve

Method

Preheat oven to 180°C. Grease a 22cm round cake tin with cooking oil spray, then line base and side with baking paper. Put butter and pineapple in a large frying pan over a medium heat. Cook for 5 minutes or until butter is browned. Set aside to cool.

Put extra butter in a large bowl with eggs, yolk, vanilla, zest and 1 cup of the caster sugar. Whisk until smooth. Fold in flour and cooled pineapple, then spoon into prepared tin. Bake for 35-40 minutes or until cooked when tested with a skewer. Allow to cool completely in tin.

Meanwhile, put mango and remaining caster sugar in the bowl of a food processor and process until very smooth. Put in a jug and set aside.

Turn out cake and dust top with cinnamon sugar. Slice and serve dolloped with whipped cream and mango sauce.

You might also like:

Mango cheesecake with macadamias and lime syrup

Easy mango and shortbread slice

Flourless mojito cake with mango crown

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Ingredients

Method

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