Traditionalists will be happy with classic carnival fare such as fairy floss, dagwood dogs and cheese on a stick, but those who are a little more adventurous can indulge in wild and wacky offerings including lasagne on a stick and a spaghetti bun burger.
Here are some of the more unusual options available this year at the show.
If you’ve just quit sugar you will want to give this one a wide berth. Ice-cream smothered in fruit loops and rainbow sprinkles is encased in a burrito made entirely from fairy floss. Not for the faint hearted.
Spaghetti Bun Burger
Bianco Kitchen at Graze has taken burgers to the next level with a Sicilian-inspired meatball on a crispy fried spaghetti bun. It comes topped with fresh parmesan cheese and basil.
Is it a donut or pie? Encased in a pastry shell, this donut-shaped pie comes in sweet and savoury options including beef, bangers and mash, spinach and feta, dulce de leche and apple.
Macaroni and cheese deep-fried in a golden crumb and offered on a stick - of course.
Coffee in a cone
A chocolate-lined waffle cone is the show’s new coffee cup. Get your camera ready for this one.
Cheesecake on a stick
Choose from three options including Ferrero-coated in warm Nutella; caramel crumble with Golden Gaytime crumb and thick caramel sauce; and white chocolate and wild berry with mixed berry sauce topped with white chocolate Tim Tams.
Lasagne on a stick
Food at the show is apparently best served on a stick, and lasagne is no exception. This artery-clogging spin on the traditional lasagne has it battered in a crumb, deep fried and popped on a stick for the ultimate indulgence.