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Home Food & Recipes Quick and Easy

What are Karen and Fast Ed cooking this week?

Take a sneak peek at this week's recipes - 25 November 2016
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Marina Oliphant
(Credits: Andre Martin)

Gingerbread tree

Show off this brilliantly simple gingerbread tree for the day, then smash it to pieces and eat every last bit! Now that’s Christmas fun for the kids.

 

of Better Homes and Gardens, on sale now.Find the full recipe in the Christmas issue 

(Credits: Andre Martin)

Christmas roast pork with garlic thyme stuffing

Magnificently flavoured with fennel, garlic and thyme, this roast is rolled to delight.

 

of Better Homes and Gardens, on sale now.Find the full recipe in the Christmas issue 

(Credits: Andre Martin)

Colourful Christmas salad with peaches and pecans

Include this stunning salad to top off your incredible festive feast.

 

of Better Homes and Gardens, on sale now.Find the full recipe in the Christmas issue 

(Credits: Marina Oliphant)

Christmas vanilla slice with nut praline

Turn a classic treat into a Chrissie sweet with brandy-soaked raisins and praline!

 

of Better Homes and Gardens, on sale now.Find the full recipe in the Christmas issue 

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Better Homes and Gardens

Better Homes and Gardens promotes inspired living for home loving Australians. With a total audience reach of over six million, Better Homes and Gardens is the country’s original and most successful multi-platform brand, combining a TV show, power-house print magazine and thriving digital and social platforms.

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