Duck and Banana Curry

Using fruit in curry is not something we usually think of, but it is actually and traditional and essential element in many classics.

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Banana here add both a hint of aroma and sweetness, as well as a distinctive texture to the sauce, it’s a revelation.

Fast Ed Chef

'Fast' Ed Halmagyi is one of Australia’s best-loved TV chefs and food authors. For over a decade, Ed has appeared on television and radio, in newspapers, magazines and books.

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