Home Food Crusted salmon Lemon, parsley and parmesan, oh my! 27 Sep 2022 Rodney Macuja/@aremediasyndication.com.au Prep: 15 Minutes - Cook: 15 Minutes - Serves 4 Proudly supported by Print recipe Have this lemon and parsley crusted salmon ready in 30 minutes. It's quick, easy and delicious! Looking for more easy five-ingredient dinners? Ingredients Method You might also like: Simple fried buttermilk chicken 27 best value mince recipes 7 best dessert recipes with 4-ingredients or less Food Dinner Recipes Treat yourself to a subscription-Save up to 25% Plus, your chance to win Subscribe Now