Ingredients
Get the recipe in the November issue of Better Homes and Gardens, on sale now!
Method
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Get the recipe in the November issue of Better Homes and Gardens, on sale now!
Roast salmon with citrus soy dressing and fennel
Entertaining made easy!
- by
Karen Martini
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Karen’s cooking up an easy spring dinner that’s as healthy as it is flavourful. Cooked with orange and lemon zest and served with rice, Karen’s baked salmon is perfect for entertaining.
Karen Martini
Melbourne chef, restaurateur and food writer Karen Martini has been cooking professionally for more than 20 years. A passionate ambassador for Ovarian Cancer Research, Karen aims to build the awareness of the silent killer that is often misdiagnosed.
