Made with a honey and cola glaze, spiced with chipotle and decorated with canned pineapple and cloves, you'll love this ham as a delicious update on the traditional original.
Adorned with a bouquet of bay leaves, rosemary and sage, this quince-glazed ham will take centre stage in your Christmas spread - just watch it disappear!
Move over honey, cherry is taking centre stage for glaze! Feed and please your crowd with this juicy-spicy, fruit ham.
Forget the traditional mustard and maple glaze - this recipe uses fig and is fabulous! Learn how to make the ultimate Christmas ham and store the leftovers correctly.
Glaze your ham with this zesty cranberry, apricot and chilli glaze for an unforgettable flavour hit!
Serve up this wow-worthy glazed ham with stone fruits, truss tomatoes and fresh herbs.
Glazed with spices and served with zesty salsa, this tropical jerk ham is a taste of the Caribbean that's right at home Down Under.
For most families a half leg ham is plenty enough for Christmas, and this easy celebration recipe is the ideal centrepiece for your festive table.
Give your juicy Christmas ham delicious Aussie style with a coating of sticky macadamias your guests will go absolutely nuts for.
Sticky and sweet in all the best ways with a flavour infusion of pineapple, golden syrup and ginger beer, this juicy ham will have all your guests begging to take leftovers home.
The ultimate centrepiece of Christmas, upgrade your ham this year to a glossy apple-layered version to win over guests and receive all the oohs and ahhs!
A smaller cut of ham is often more than enough for most festive feasts (plus easier to fit in the oven!). Making your own chutney with pantry staples is a clever way to have a fancy condiment minus the price tag.
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