What are Karen and Fast Ed cooking this week?
Gingerbread tree
Show off this brilliantly simple gingerbread tree for the day, then smash it to pieces and eat every last bit! Now that’s Christmas fun for the kids.
Find the full recipe in the Christmas issue of Better Homes and Gardens, on sale now.
Andre Martin
Christmas roast pork with garlic thyme stuffing
Magnificently flavoured with fennel, garlic and thyme, this roast is rolled to delight.
Find the full recipe in the Christmas issue of Better Homes and Gardens, on sale now.
Andre Martin
Colourful Christmas salad with peaches and pecans
Include this stunning salad to top off your incredible festive feast.
Find the full recipe in the Christmas issue of Better Homes and Gardens, on sale now.
Andre Martin
Christmas vanilla slice with nut praline
Turn a classic treat into a Chrissie sweet with brandy-soaked raisins and praline!
Find the full recipe in the Christmas issue of Better Homes and Gardens, on sale now.
Marina Oliphant