Ingredients
For the full recipe, get the June 2022 issue of Better Homes and Gardens
Method
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For the full recipe, get the June 2022 issue of Better Homes and Gardens
Cooking a tagine may sound complicated, but it’s actually really simple to master. Ed’s version is made with chuck beef and lots of delicious spices and is destined to become a staple in your cooking repertoire.
For the full recipe, get the June 2022 issue of Better Homes and Gardens
For the full recipe, get the June 2022 issue of Better Homes and Gardens