What are Karen and Fast Ed cooking this week
Wood-grilled spicy lamb chops with grilled corn and shallot salad
Give an old family favourite a fabulous makeover with aromatic lemongrass, ginger, chilli, coriander and mint.
Find the full recipe in the Christmas issue of Better Homes and Gardens, on sale now.
Andre Martin
Grilled nectarine trifle with cinnnamon-spiked sour cream
Balance the smokiness of grilled nectarines with the sweetness of spiced cream, then add a splash of sherry for the perfect summer entertainer!
Find the full recipe in the Christmas issue of Better Homes and Gardens, on sale now.
Andre Martin
Charred chicken wings with chipotle nectarine sauce
Slowly grilled over coals or a barbecue, these finger friendly chicken wings have just the right amount of spice.
Find the full recipe in the Christmas issue of Better Homes and Gardens, on sale now.
Andre Martin
Celebration turkey
Brining reduces cooking time and keeps the meat moist. Add stuffing and orange for a bird to remember!
Find the full recipe in the Christmas issue of Better Homes and Gardens, on sale now.
Marina Oliphant
