Raspberry Ricotta Panna Cotta
This is a creamy to-die-for dessert anyone could make with ease.
- by
Fast Ed
It’s an incredible dessert, given a fun footy feel or you can top it off with some fresh raspberries and it transforms into a dinner party worthy dessert.
Fast Ed
'Fast' Ed Halmagyi is one of Australia’s best-loved TV chefs and food authors. For over a decade, Ed has appeared on television and radio, in newspapers, magazines and books.
