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Veggie bao buns three ways

Steamed buns for everyone! - by Fast Ed
  • 11 Sep 2020
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This week, Fast Ed’s taking a bow to one of the world’s biggest food trends: bao buns! Over the past few years bao buns, or steamed buns, have taken the world by storm. Soft, pillowy and stuffed with all manner of delicious fillings, Fast Ed’s making three veggie varieties to show you what all the fuss is about.

Ingredients

Get the recipe in the October issue of Better Homes and Gardens, on sale now.

Method

  1. Get the recipe in the October issue of Better Homes and Gardens, on sale now.

  • Food
  • Vegetarian Recipes
  • Lunch Recipes
  • Starters, Entrees & Appetisers Recipes
  • Dinner Recipes
Fast Ed
Fast Ed
'Fast' Ed Halmagyi is one of Australia’s best-loved TV chefs and food authors. For over a decade, Ed has appeared on television and radio, in newspapers, magazines and books.

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