Warm pear and raisin buckle with easy almond custard
Halfway between a cake and a crumble, a buckle is a simple and delicious dessert with a 400 year history.
Nut-free muesli bars
Muesli Bars are a fantastic snack and perfect for the school lunch boxes. But they’re not always the healthy package that they’re cracked up to be.
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Tom Yum with Prawns
Karen’s making a fragrant and punchy soup which is guaranteed to frighten away the winter blues.
Zabaglione with sweet pickled cherries & crushed amaretti
Fast Ed’s making one of his favourite desserts of all time: zabaglione.
Sumac rubbed porterhouse with creamed corn & buttered cabbage
Now you’ve got your entrée sorted, it’s time for the main.
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VIDEO: Potato gnocchi
Chilly winter weather calls for comfort food, and nothing says comfort like these homemade Italian dumplings.
Green pea & lettuce soup with tarragon dumplings
Fast Ed’s coming to the rescue with a three-course meal that comes together with minimal stress and effort. Entertaining has never been so easy.
Smoked cheese-cake
Love your cheese but sick of serving it with the same boring old crackers?
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Hot chocolate mousse
There’s nothing quite like a big mug of steaming hot chocolate to warm up from the chilly weather...but what if you could get all of that goodness in a dessert?
Pot chicken cacciatore
Fast Ed’s making a one pot chicken recipe that’s perfect for feeding a crowd.
Healthy hainanese chicken
As far as family favourites go, you can’t beat a good old chicken dinner.
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Sticky pear and ginger cake
Karen’s baking an elegant upside-down cake which is buttery, rich and delicious.
Pete Evans’ Nasi Goreng
Nasi goreng is a fragrant fried rice dish from Indonesia traditionally served at breakfast - but perfect for brunch, lunch and dinner too.
Ham hock, sweet potato and spinach pasta bake
What do you get when you combine two dinner classics to create one meal?
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Tuscan pork shoulder with twice-cooked pears and potatoes
When it comes to winter food, nothing beats a great pork roast.
Salted apple fritters with maple syrup and almonds
Karen’s taking the humble apple to new heights.
Lamb and almond kofta with bean-bouleh and harissa
When it comes to weeknight meals, this dish is as good as it gets.
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What are Karen and Fast Ed cooking this week?
Take a sneak peek at this week's recipes - 3 February 2017
What are Karen and Fast Ed cooking this week?
Take a sneak peek at this week's recipes - 25 November 2016
What are Karen and Fast Ed cooking this week
Take a sneak peek at this week's recipes - 18 November 2016
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What are Karen and Fast Ed cooking this week
Take a sneak peek at this week's recipes - 11 November 2016
What are Karen and Fast Ed cooking this week
Take a sneak peek at this week's recipes - 4 November 2016
What are Karen and Fast Ed cooking this week?
Take a sneak peek at this week's recipes - 28 October 2016
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What are Karen and Fast Ed cooking this week – 21 October
Take a sneak peek at this week's recipes - 21 October 2016
What are Karen and Fast Ed cooking this week – 14 October
Take a sneak peek at this week's recipes - 14 October 2016
What are Karen and Fast Ed cooking this week – 7 October
Take a sneak peek at this week's recipes - 7 October 2016
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What are Fast Ed and Karen cooking this week?
Take a sneak peek at this week's recipes - 30 September 2016
Recipes featuring on this week’s show
Take a look at what Karen and Fast Ed are cooking this week - 23 September
Recipes featuring on tonight’s show
Tune in tonight to watch Fast Ed and Karen whip up these gorgeous recipes (9 September, 2016)
