Home Food Sumac rubbed porterhouse with creamed corn & buttered cabbage Now you’ve got your entrée sorted, it’s time for the main. - by Fast Ed 27 Jul 2018 Fast Ed’s cooking up a spice-crusted Porterhouse steak, which comes together in only 30 minutes. Yum! Food TV TV Recipes Beef Recipes Fast Ed 'Fast' Ed Halmagyi is one of Australia’s best-loved TV chefs and food authors. For over a decade, Ed has appeared on television and radio, in newspapers, magazines and books.