Bhg
  • Shop
  • News
  • Food
  • DIY
  • Garden
  • Travel
  • Renovating
  • Decorating
  • Property
  • Health
  • TV
  • Podcasts
Bhg
  • Shop
  • News
  • Food
  • DIY
  • Garden
  • Travel
  • Renovating
  • Decorating
  • Property
  • Health
  • TV
  • Podcasts
Subscribe
YOU’LL NEED A WEDGE TO HANG THAT DOOR
Watch 6:32

YOU’LL NEED A WEDGE TO HANG THAT DOOR

{headline}

{headline}

Diabetic chocolate orange cups

Diabetic chocolate orange cups

Belgian apple and hazelnut tart

Belgian apple and hazelnut tart

Brownie presents

Brownie presents

Our 22 best Christmas dessert recipes and sweet treats

Our 22 best Christmas dessert recipes and sweet treats

{headline}

{headline}

Layered vanilla and raspberry semifreddo with salted caramel vanilla sauce

Layered vanilla and raspberry semifreddo with salted caramel vanilla sauce

Mocha raspberry mousse cups

Mocha raspberry mousse cups

No-bake key lime pie in a jar

No-bake key lime pie in a jar

{headline}

{headline}

Coffee cream pie

Coffee cream pie

Cherry Ripe rocky road bars

Cherry Ripe rocky road bars

Caramel Violet Crumble Blondies

Caramel Violet Crumble Blondies

Peach tarte tatin

Peach tarte tatin

Baked caramel cheesecake tart with Anzac biscuit base

Baked caramel cheesecake tart with Anzac biscuit base

Dessert tacos

Dessert tacos

5 of our best Anzac Day recipes

5 of our best Anzac Day recipes

  1. Home
  2. Food

Strawberry and apple crumble

Fruity, crumbly and altogether fabulous, it’s a berry nice way to have dessert! - by Diabetic Living
  • 24 Jun 2019
Strawberry and apple crumble
Prep: 15 Minutes - Cook: 25 Minutes - Serves 6
Proudly supported by
Fruity, crumbly and altogether fabulous, it’s a berry nice way to have dessert!

Ingredients

600g apples, peeled, cored, thinly sliced

2 Tbsp water

2 tsp CSR LoGiCane Sugar

300g pkt frozen strawberries

Oat and pistachio crumble

50g (½ cup) rolled oats

40g (1 cup) Special K cereal, roughly crushed

2 Tbsp unsalted pistachio kernels, finely chopped

¼ tsp ground cardamom

1 Tbsp honey

1 eggwhite (from 50g egg), lightly whisked

Method

  1. Put apple, water and sugar in a medium saucepan over a medium heat. Cover and bring to a simmer. Reduce heat to medium-low and cook, covered, for 7 minutes or until apple is almost tender. Remove pan from heat and set aside, covered, for 5 minutes or until apple is tender.

  2. Meanwhile, to make oat and pistachio crumble, put rolled oats, cereal, pistachios and cardamom in a small bowl. Add honey and eggwhite, and stir until well combined.

  3. Preheat oven to 170°C (fan-forced). Put a 2L (8-cup) ovenproof dish on an oven tray. Add apple mixture to the dish. Sprinkle strawberries over apple mixture. Sprinkle crumble over strawberries. Bake for 15 minutes or until the topping is golden brown. Serve immediately.

Nutrition Info PER SERVE

750kJ, protein 4.5g, total fat 3.5g (sat. fat 0.5g), carbs 30g, fibre 4.8g, sodium 47mg. Carb exchanges 2. GI estimate low.

  • Food
  • Desserts Recipes

Get your mag delivered!-Save 29% off the cover price!

Subscribe for $4.95 per issue

Subscribe Now
Get your mag delivered!

Get your mag delivered!-Save 29% off the cover price!

Subscribe for $4.95 per issue

Subscribe Now
Get your mag delivered!

Recommended to you

YOU’LL NEED A WEDGE TO HANG THAT DOOR
Watch 6:32

YOU’LL NEED A WEDGE TO HANG THAT DOOR

{headline}

{headline}

Diabetic chocolate orange cups

Diabetic chocolate orange cups

Belgian apple and hazelnut tart

Belgian apple and hazelnut tart

Brownie presents

Brownie presents

Our 22 best Christmas dessert recipes and sweet treats

Our 22 best Christmas dessert recipes and sweet treats

{headline}

{headline}

Layered vanilla and raspberry semifreddo with salted caramel vanilla sauce

Layered vanilla and raspberry semifreddo with salted caramel vanilla sauce

Mocha raspberry mousse cups

Mocha raspberry mousse cups

No-bake key lime pie in a jar

No-bake key lime pie in a jar

{headline}

{headline}

Coffee cream pie

Coffee cream pie

Cherry Ripe rocky road bars

Cherry Ripe rocky road bars

Caramel Violet Crumble Blondies

Caramel Violet Crumble Blondies

Peach tarte tatin

Peach tarte tatin

Baked caramel cheesecake tart with Anzac biscuit base

Baked caramel cheesecake tart with Anzac biscuit base

Dessert tacos

Dessert tacos

5 of our best Anzac Day recipes

5 of our best Anzac Day recipes

Bhg
  • About Us
  • Subscribe Today
  • Contact Us
  • Terms and Conditions
  • Privacy Policy
Bhg Magazine Subscribe
  • About Us
  • Subscribe Today
  • Contact Us
  • Terms and Conditions
  • Privacy Policy

Brands

  • All Recipes
  • BHG Shop
  • Girlfriend
  • Home Beautiful
  • New Idea
  • New Idea Food
  • Practical Parenting

Our Network

  • marie claire
  • Instyle
  • Beauty Crew
  • Who
  • Women's Weekly Food
  • Bounty Parents
  • That’s Life
  • Perth Now
  • The West Australian
  • 7Plus
  • Airtasker
  • 7NEWS
  • SocietyOne
  • Health Engine
  • Starts at 60
© 2021 Are Media PTY LTD
Get more from Better Homes and Gardens

Magazine Subscription Offer

Get your mag delivered!-Save 29% off the cover price!

Shop This Offer
Get your mag delivered!