After decades of serving up buffet-style food to Aussie families, Sizzler has made the sad announcement that it will be closing its doors on November 15.
While most will remember its dessert bar and mountains of salads, nothing quite topped its cheese toast.
The iconic bread has been a fan-favourite for years with many home chefs trying to replicate the recipe, and some even getting close!
With its closing date nearing, Sizzler has gifted their loyal customers with the official cheese bread recipe as a parting gift.
The recipe has remained the same since its creation more than 40 years ago and it uses 3 very simple and inexpensive ingredients!
Mums Who Cook & Bake/Facebook
Thick sliced white bread
1. Combine equal amounts of margarine with pecorino cheese and mix to create a paste.
2. Spread the mixture on one side of the bread.
3. Cook it in your frying pan on a low to medium heat for about 60 seconds. When it’s golden brown, it’s ready to eat.
Sizzler's closure announcement came after months of store shutting down across the country.
"It is with heavy hearts that we share the news that after 35 years it is time to say goodbye. The difficult decision has been made to close all remaining Sizzler Australia restaurants this November," they wrote.