Ham it up this Christmas.
Searching for a cake that’s perfectly moist? Made with yoghurt and topped with figs, mint and almond, we think this is the one for you!
Quick and easy!
You won't be able to resist!
Vegetarians can dine in style with these tasty treats. For meat-eaters, just swap the figs for prosciutto.
Make and freeze then defrost on the day!
Make it this Christmas!
Its origins are amongst the oldest in formal cookery.
Unbelievably simple and perfect for breakfast, lunch or dinner.
Serve up this sophisticated sweet this year that takes ice‑cream to dizzying new heights
The perfect Christmas Day treat!
So simple, so continental.
A sensational tiramisu, but not as you know it.
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