Bhg
  • Shop
  • News
  • Food
  • DIY
  • Garden
  • Renovating
  • Decorating
  • Property
  • Health
  • TV
Bhg
  • Shop
  • News
  • Food
  • DIY
  • Garden
  • Renovating
  • Decorating
  • Property
  • Health
  • TV
Subscribe
YOU’LL NEED A WEDGE TO HANG THAT DOOR
Watch 6:32

YOU’LL NEED A WEDGE TO HANG THAT DOOR

{headline}

{headline}

Teriyaki chicken

Teriyaki chicken

Chicken teriyaki

Chicken teriyaki

Master 'pub grub' at home with this delicious chicken parmigiana

Master 'pub grub' at home with this delicious chicken parmigiana

Smoked chicken

Smoked chicken

{headline}

{headline}

Chicken and fig salad

Chicken and fig salad

Chicken and apple balls

Chicken and apple balls

Slow-cooked curried chicken drumsticks

Slow-cooked curried chicken drumsticks

{headline}

{headline}

Roast lemon chicken

Roast lemon chicken

Mexican chicken tortillas

Mexican chicken tortillas

Cheer up chicken soup

Cheer up chicken soup

Filo pastry chicken pies

Filo pastry chicken pies

Best exotic butter chicken

Best exotic butter chicken

Korean-style fried chicken

Korean-style fried chicken

Sweet and sour chicken

Sweet and sour chicken

  1. Home
  2. Food

Roast chicken with sage and onion

A happy chook is a happy meal! - by Better Homes and Gardens
  • 22 Nov 2016
Roast chicken with sage and onion
Andre Martin
Prep: 5 Minutes - Cook: 90 Minutes - Easy - Serves 8
Proudly supported by

These birds come stuffed, seasoned and ready to roast. They’re also approved by the RSPCA, from farms that use higher welfare farming systems = happy chooks!

Ingredients

• 2 x Coles RSPCA approved fresh whole chickens marinated and stuffed with sage and onion (about 1.6kg each)

• Thyme sprigs, to garnish

• Coles Cranberry Sauce 275g, to serve

Method

  1. Preheat oven to 180°C.

    Remove chickens from packaging. Tie up legs with kitchen string, put breast-side up in a large roasting pan, then cook according to packet instructions.

  2. Garnish with thyme and serve with cranberry sauce.

  • Food
  • Chicken Recipes

Get your mag delivered!-Save 29% off the cover price!

Subscribe for $4.95 per issue

Subscribe Now
Get your mag delivered!

Get your mag delivered!-Save 29% off the cover price!

Subscribe for $4.95 per issue

Subscribe Now
Get your mag delivered!

Recommended to you

YOU’LL NEED A WEDGE TO HANG THAT DOOR
Watch 6:32

YOU’LL NEED A WEDGE TO HANG THAT DOOR

{headline}

{headline}

Teriyaki chicken

Teriyaki chicken

Chicken teriyaki

Chicken teriyaki

Master 'pub grub' at home with this delicious chicken parmigiana

Master 'pub grub' at home with this delicious chicken parmigiana

Smoked chicken

Smoked chicken

{headline}

{headline}

Chicken and fig salad

Chicken and fig salad

Chicken and apple balls

Chicken and apple balls

Slow-cooked curried chicken drumsticks

Slow-cooked curried chicken drumsticks

{headline}

{headline}

Roast lemon chicken

Roast lemon chicken

Mexican chicken tortillas

Mexican chicken tortillas

Cheer up chicken soup

Cheer up chicken soup

Filo pastry chicken pies

Filo pastry chicken pies

Best exotic butter chicken

Best exotic butter chicken

Korean-style fried chicken

Korean-style fried chicken

Sweet and sour chicken

Sweet and sour chicken

Bhg
  • About Us
  • Subscribe Today
  • Contact Us
  • Terms and Conditions
  • Privacy Policy
Bhg Magazine Subscribe
  • About Us
  • Subscribe Today
  • Contact Us
  • Terms and Conditions
  • Privacy Policy

Brands

  • All Recipes
  • BHG Shop
  • Girlfriend
  • Home Beautiful
  • New Idea
  • New Idea Food
  • Practical Parenting

Our Network

  • marie claire
  • Beauty Crew
  • Who
  • Women's Weekly Food
  • Bounty Parents
  • That’s Life
  • Perth Now
  • The West Australian
  • 7Plus
  • Airtasker
  • 7NEWS
  • SocietyOne
  • Health Engine
  • Starts at 60
© 2021 Are Media PTY LTD
Get more from Better Homes and Gardens

Magazine Subscription Offer

Get your mag delivered!-Save 29% off the cover price!

Shop This Offer
Get your mag delivered!