Tequila lovers rejoice, this one’s for you. It’s the classic Espresso Martini made with tequila instead. Yum!
Ingredients
Method
1.
Add all ingredients, minus cream, to a mixing glass filled with ice.
2.
Stir down until diluted and chilled.
3.
Single strain into a chilled coupe glass.
4.
Using a ‘sauce’ bottle float cream on top of the drink.
5.
Garnish with grated coffee bean.
Notes
- Vanilla cream is made by adding thickened cream, sugar cubes, and vanilla extract to a small sauce bottle and shaking for around 30 seconds until light and fluffy.
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