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Herb-crusted snapper with mango salad

Fresh, light and summery.
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This dish is bursting with all the best things that happen as the weather warms up. Sweet mango, aromatic herbs and fresh seafood, there’s plenty to love about Ed’s snapper with mango salad. And it’s so easy to cook! If you’re thinking ‘where’s the dressing for the salad?’ – just remember that gorgeous sauce on the fish.

After more seafood recipes for Christmas?

Ingredients

Method

1.

For the full recipe, get the December issue of Better Homes and Gardens

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