Food

Chicken and shiitake lettuce cups

A simple build-yourself meal
Marina Oliphant
4
20M
30M
50M

A simple build-yourself meal that is big on gorgeous Asian flavours. 

Ingredients

Method

1.

Preheat oven to 180°C fan-forced (200°C conventional). Place mushrooms, wine, ginger, garlic, soy, honey, sesame seeds and oil in a large baking dish. Stir to combine.

2.

Add chicken to the dish and toss to coat. Bake for 30 minutes or until chicken is cooked through. Set aside for 5 minutes before removing chicken from dish and thickly slicing. Return chicken to dish and toss to coat in the juices.

3.

Arrange chicken, mushroom mixture, rice and lettuce leaves on a large serving platter. To serve, fill lettuce leaves with rice and chicken mixture. Top with extra sesame seeds.

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