Food

Cheeseburger loaded fries

Take your average fries to the next level.
10M
25M
35M

Is there anything better than a plate of fries to satiate a case of serious hunger pangs? Turns out, there is! Introducing cheeseburger loaded fries, layered with mince, cheese and pickles. And since they’re cooked in an air-fryer, they’re super light and crispy.

Ingredients

Method

1.

Combine mince and onion powder in the Philips baking tray accessory, breaking it up into small pieces. Place it in the Philips XXL Airfryer basket. Set temperature to 200C and time to 6 minutes. Press the dial in to begin cooking. Once cooked, break it up again into bite-size pieces. Transfer to a bowl, cover with foil to keep warm.

2.

Place fries in the Philips XXL Airfryer basket. Set temperature to 200C and time to 15 minutes. Press the dial in to begin cooking.

3.

Spoon mince over cooked fries, then scatter with cheese. Set temperature to 200C and time to 3 minutes. Press the dial in to begin cooking.

4.

Transfer fries on to a serving platter or board. Scatter with pickles. Serve with ketchup and mustard on the side, for dipping.

Equipment you’ll need

You might also like:

Christmas loaded potatoes

Crispy parmesan and herb potatoes

Potatoes with chorizo

Related stories