Ingredients
• 80ml vodka, chilled
• 8 Tbsp passionfruit pulp, chilled
• 160ml cloudy apple juice, chilled
• 80ml lemon juice, chilled
• 2 passionfruit, halved, chilled, to serve
Method
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Put vodka, pulp, apple juice and lemon juice into a cocktail shaker or jar and shake until combined. Pour into 4 martini glasses and serve each topped with a passionfruit half floating in it.
