Home Food Cabbage Roasted Silver Cobbler Tasty! - by Fast Ed 30 Aug 2019 Ed’s visiting Lake Argyle, the jewel of the Kimberley where he’s sharing an original technique to cook the most succulent and tender freshwater fish. Matching it with sweet and sour veggies, he’s found the perfect taste of the Kimberley. Food TV Fast Ed 'Fast' Ed Halmagyi is one of Australia’s best-loved TV chefs and food authors. For over a decade, Ed has appeared on television and radio, in newspapers, magazines and books.