
Wild mushroom tartlets with saffron and garlic
Treated simply and allowed to shine, wild mushrooms are incredible.
July issue of Better Homes and Gardens.Get the full recipe in the

Soft camembert with berries, meringue and pistachios
Yep, you can ditch the platter and let the cheese make the plate!
July issue of Better Homes and Gardens.Get the full recipe in the

Bolar blade pot roast with onions, chestnuts and barley
Sit yourself in front of a roaring fire with a bowl of simple but delicious pot roast.
July issue of Better Homes and Gardens.Get the full recipe in the

Italian braised chicken with lemon and olives
Serve this chicken winner with plenty of bread to sop up the wine-infused sauce.
July issue of Better Homes and Gardens.Get the full recipe in the