Better Homes and Gardens
Maple-baked apples and pears with clove crumb
The simple things in life, like baked apples, are the best – just add spice for extra flavour. Divine!
issue of Better Homes and Gardens.Get the full recipe in the October
Mushroom and turkey rissoles with polenta and salsa
Family-fave rissoles are given a healthy twist thanks to turkey mince and a vibrant, fresh tomato salsa. Cheesy polenta will fill ’em up!
issue of Better Homes and Gardens.Get the full recipe in the October
Brisket tacos
The best night of the week is taco night! Bring the family together around the table for DIY dinner. Take your tacos up a notch with the most tender slow-cooked brisket ever.
issue of Better Homes and Gardens.Get the full recipe in the October
Peach and raspberry pudding
You’ll probably have most of these ingredients in the pantry so dessert is never far away!
issue of Better Homes and Gardens.Get the full recipe in the October
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