Raspberry Ricotta Panna Cotta

This is a creamy to-die-for dessert anyone could make with ease.

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It’s an incredible dessert, given a fun footy feel or you can top it off with some fresh raspberries and it transforms into a dinner party worthy dessert.

Fast Ed Chef

'Fast' Ed Halmagyi is one of Australia’s best-loved TV chefs and food authors. For over a decade, Ed has appeared on television and radio, in newspapers, magazines and books.

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