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Vegemite Villa
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Roast pork shoulder with apple compote & kipfler potato salad

Roast pork shoulder with apple compote & kipfler potato salad

Summer fruit jelly terrine

Summer fruit jelly terrine

No bake cherry cake

No bake cherry cake

Salmon and mango egg rolls

Salmon and mango egg rolls

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Raisin spiked tiramisu

Raisin spiked tiramisu

BBQ bream with herb sauce and flame-grilled squid

BBQ bream with herb sauce and flame-grilled squid

Apricot and almond tart

Apricot and almond tart

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Soy bean hummus with olive tapenade & parmesan toast crisps

Soy bean hummus with olive tapenade & parmesan toast crisps

Lobster linguine with white wine & pine nut sauce

Lobster linguine with white wine & pine nut sauce

Prawn & cauliflower san choy bow

Prawn & cauliflower san choy bow

Mini banana pancakes

Mini banana pancakes

Pork and tofu ramen

Pork and tofu ramen

Kakadu mussels

Kakadu mussels

Salami wrapped antipasti

Salami wrapped antipasti

  1. Home
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Easy plum cake with plum granita

Treat yourself. - by Fast Ed
  • 22 Feb 2019

In this easy cake made rich with almonds and sour cream, the plums really shine. And rather than see any bits of the plum go to waste, we’re turning the centres into a one-step granita for extra plumminess!

  • Food
  • TV
  • TV Recipes
Fast Ed
Fast Ed
'Fast' Ed Halmagyi is one of Australia’s best-loved TV chefs and food authors. For over a decade, Ed has appeared on television and radio, in newspapers, magazines and books.

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