Home Food Chocolate pot de crème with truffle honey Chocolate, cream, vanilla and a touch of dark rum – what’s not to love? - by Fast Ed 04 Aug 2018 Fast Ed’s making a classic French recipe: chocolate pots. Served with truffle honey and raspberries, it’s the perfect dessert for a winter’s night. Food TV TV Recipes Desserts Recipes Fast Ed 'Fast' Ed Halmagyi is one of Australia’s best-loved TV chefs and food authors. For over a decade, Ed has appeared on television and radio, in newspapers, magazines and books.