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Avocado, prawn and sausage jambalaya

This stew-like dish will be a hit. - by Fast Ed
  • 11 Jun 2021
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Ed’s breaking the avocado out of its toast prison and into a delicious jambalaya. Along with some meats and a colourful array of vegetables, this stew-like dish will be a hit in these cold winter months.

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Beef and dark ale stew

Slow cooker chicken stew with rosemary and barley

 

Ingredients

To get the full recipe, get the July issue of Better Homes and Gardens

Method

  1. To get the full recipe, get the July issue of Better Homes and Gardens

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Fast Ed
Fast Ed
'Fast' Ed Halmagyi is one of Australia’s best-loved TV chefs and food authors. For over a decade, Ed has appeared on television and radio, in newspapers, magazines and books.

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